4 Simple Techniques For Cindy's Burgers In Winnipeg, Manitoba - Facebook thumbnail

4 Simple Techniques For Cindy's Burgers In Winnipeg, Manitoba - Facebook

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There were lots of picnic tables with umbrellas for us to dine at. A few of us opted for the Whistle Burger which turned out to be a beef patty covered in chili wrapped in a bun.



The beef patty offered some texture in the sandwich; otherwise it was dull. I could not determine the cheese or bacon flavours. The chopped white onion added some depth to the burger structure. The bun was really dry and flaky. Expense commented "More chili on burger than hamburger." Mike wrote "This burger was everything about chili.

The sauce added taste without too much grease, the bacon was crisp and fresh, but the cheese, lettuce and other garnishes were nearly undetectable." Karen examined the Fatboy "It had a soft Kaiser roll with lots of saucy lettuce and huge tomato. The hamburger is chewy-thin and actually dark coloured.

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A couple of burgerettes had the bacon hamburger. "The patty looked like a frozen burger patty and kind of tasted like one as well however the bacon was nice and crispy" said Mireille.

This was simply a run-of-the-mill hamburger." Opinions differed on the fries and I presume they tasted best when they were hot. Mike believed "the french fries were excellent!" Brian wrote "Fries where below average." A terrific feature of the WPD is that it shares the car park with a DQ and as everybody knows, hamburgers ought to always be followed up with ice-cream.

All's well, that ends well!.